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Prep Time: 0 Minutes Cook Time: 10 Minutes |
Ready In: 10 Minutes Servings: 1 |
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I avoid healthy food like the plague but this is amazing. Ingredients:
1 bunch of kale |
olive oil |
sea salt |
table salt |
black pepper |
parmesan cheese |
Directions:
1. 1. Tear kale into pieces, wash and dry thoroughly in a small bowl.
2. 2. Drizzle olive oil and sprinkle salts, pepper and cheese on the kale. Mix together, so that the kale is evenly coated.
3. 3. Lay kale in a foiled baking tray.
4. 4. Bake for 5 minutes.
5. *Please remember the longer you leave your kale in the more bitter it will taste! 5 minutes is perfection. It is up to YOU to decide how much of each ingredient you want.
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