Print Recipe
Kale and Bean Bruschetta
 
recipe image
Prep Time: 25 Minutes
Cook Time: 0 Minutes
Ready In: 25 Minutes
Servings: 12
Ingredients:
1 garlic clove, cut in half
12 1/2-inch-thick, 3-inch-long slices baguette, toasted
parmesan cheese shavings
Directions:
1. Rub cut side of garlic on toasts. Top with bean mixture and cheese shavings.
2. Per serving: 76 calories, 2 g fat, 1 g fiber Nutritional analysis provided by Bon Appétit
By RecipeOfHealth.com