Kahlua Chocolate Cake

Prep Time: 10 Minutes

Cook Time: 35 Minutes

Ready In: 45 Minutes

Servings: 1

Ingredients:

1 box(es) devil's food cake

4 eggs

4 ounce(s) instant chocolate pudding

1/2 cup(s) kahlua

3/4 cup(s) oil

1 cup(s) semi-sweet chocolate morsels

16 ounce(s) sour cream

Directions:

1. Mix well then fold in chips. Bake at 350 degrees in a well greased bundt pan. Cool. Frost with fudge frosting or a chocolate frosting of your choice.

By RecipeOfHealth.com