Jumping Black Bean Salad Recipe

Posted by
Rate It!
Jumping Black Bean Salad
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Stir together black beans, chili or olive oil, cumin, and lime juice; set aside.
  2. In a large bowl, toss together greens, tomato, and carrot; add bean mixture and toss to mix.
  3. Season to taste with salt and red pepper,serve.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 700.7 Kcal (2934 kJ)
Calories from fat 350.26 Kcal
% Daily Value*
Total Fat 38.92g 60%
Sodium 523.69mg 22%
Potassium 275.66mg 6%
Total Carbs 84.46g 28%
Sugars 18.09g 72%
Dietary Fiber 13.06g 52%
Protein 18.56g 37%
Vitamin C 7.3mg 12%
Vitamin A 0.2mg 7%
Iron 6mg 34%
Calcium 132.1mg 13%
Amount Per 100 g
Calories 184.38 Kcal (772 kJ)
Calories from fat 92.17 Kcal
% Daily Value*
Total Fat 10.24g 60%
Sodium 137.8mg 22%
Potassium 72.54mg 6%
Total Carbs 22.23g 28%
Sugars 4.76g 72%
Dietary Fiber 3.44g 52%
Protein 4.88g 37%
Vitamin C 1.9mg 12%
Vitamin A 0.1mg 7%
Iron 1.6mg 34%
Calcium 34.8mg 13%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 16.5
    Points
  • 20
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • cholesterol free,
  • good source of fiber

Bad Points

  • High in Sodium

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top