Juice Alpokat (indonesian Avocado Drink) |
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Prep Time: 15 Minutes Cook Time: 60 Minutes |
Ready In: 75 Minutes Servings: 2 |
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I discovered this drink/dessert while traveling through Indonesia in 1998. It's more like a dessert, but is absolutely delicious in spite of how strange it sounds. The only thing that takes any time is letting the syrup mixture cool. Ingredients:
5 tablespoons sugar |
5 tablespoons water |
2 avocados |
1/2 cup cold milk |
1 cup chocolate milk |
1/2 cup crushed ice |
Directions:
1. Make simple syrup by combining sugar and water in small saucepan over medium-high heat.
2. Stir until clear.
3. Remove from heat and let cool.
4. Spoon out avocado pulp and place in blender.
5. Add syrup and blend.
6. Add cold milk and blend.
7. Divide between 2 tall glasses.
8. Top each serving with 1/2 cup chocolate milk (to form separate layer) and crushed ice.
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