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Prep Time: 20 Minutes Cook Time: 5 Minutes |
Ready In: 25 Minutes Servings: 6 |
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Buttermilk Pancakes with a sinfully sweet topping. Ingredients:
1 cup flour |
1 teaspoon sugar |
1 teaspoon baking powder |
1/2 teaspoon baking soda |
1/2 teaspoon salt |
1/8 teaspoon nutmeg |
1 teaspoon cinnamon |
1 teaspoon vanilla extract |
1 egg, beaten |
1 cup buttermilk |
2 tablespoons butter, melted |
1 cup sliced fresh strawberries |
1 tablespoon nutella, spread (per pancake) |
1 tablespoon karo syrup (per pancake) |
Directions:
1. Melt Butter. Beat egg in a medium bowl. Combine all ingredients until well blended and smooth.
2. Pour 1/4 Cup batter into a well greased and heated skillet. Cook until golden brown on each side.
3. Spread Nutella on top of each pancake. Top with sliced strawberries and Kayro syrup.
4. Serve warm.
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