Johnsonville(R) Three Cheese Italian Style Chicken Sausage and Broccoli Rigatoni |
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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 6 |
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Dinner's on the table in 30 minutes with this rigatoni, sausage, and veggie dish sprinkled with grated cheese. Ingredients:
1 (12 ounce) package johnsonville® three cheese italian style chicken sausage, sliced |
12 ounces uncooked rigatoni pasta |
3 cups fresh broccoli florets |
1 medium red bell pepper, diced |
1/2 cup italian salad dressing |
1/4 cup grated parmesan or romano cheese |
Directions:
1. In a large saucepan, cook pasta according to package directions. During the last 3 minutes of cooking time add broccoli, continue to cook; drain. Pour into a large serving bowl.
2. Using the same saucepan, add bell pepper, sausage and dressing; cook and stir until heated through. Pour over hot pasta mixture. Add cheese and toss to coat. Serve.
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