Johnnycakes, Newport County Style

Prep Time: 5 Minutes

Cook Time: 15 Minutes

Ready In: 20 Minutes

Servings: 4

Ingredients:

1 cup stone ground white cornmeal

1 teaspoon salt

2 cups hot water

Directions:

1. Mix all ingredients together. Mixture will be thin. Spoon onto a buttered griddle in 5 inch rounds and fry until golden brown