Johnny Jalapeno's Easy Chili Cheese Dip |
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Prep Time: 5 Minutes Cook Time: 20 Minutes |
Ready In: 25 Minutes Servings: 4 |
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Pure heaven. Great for gatherings, game night, movie night, or just anytime. You can also make individual ones using ramekins. Ingredients:
8 ounces neufchatel cheese, room temperature or 8 ounces cream cheese |
1 (19 ounce) can chili with beans (hormel brand preferred) |
8 ounces jalapeno jack cheese, shredded |
doritos |
lettuce, shredded and chopped (optional) |
black olives, sliced (optional) |
avocado, cubed (optional) |
sour cream (optional) |
Directions:
1. Preheat oven to 350°F and lightly spray a pie pan with cooking spray (Pam).
2. Spread cream cheese in bottom of prepared pie pan or an 8x8 pan (or use individual ramekins).
3. Top with chili, then the jack cheese. Bake for 15-20 minutes or until cheese is melted.
4. Sprinkle top with desired toppings and serve with Doritos or tortilla chips.
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