Johnny Appleseed Meatballs Recipe

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Johnny Appleseed Meatballs
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Ingredients:

Directions:

  1. In a large bowl, combine ground beef with chopped apple, bread crumbs, egg and onion salt. Divide into 18 to 20 meatballs. Roll each one between your hands to shape into a ball.
  2. Heat a large skillet and add oil. Cook the meatballs until browned; pour off fat.
  3. Stir in water, brown sugar and gravy mix. Cover and simmer for 15 minutes
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 74.77 Kcal (313 kJ)
Calories from fat 45.95 Kcal
% Daily Value*
Total Fat 5.11g 8%
Cholesterol 24.71mg 8%
Sodium 32.69mg 1%
Potassium 84.01mg 2%
Total Carbs 2.14g 1%
Sugars 0.97g 4%
Dietary Fiber 0.15g 1%
Protein 5.3g 11%
Vitamin C 0.2mg 0%
Iron 0.6mg 4%
Calcium 9.2mg 1%
Amount Per 100 g
Calories 155.45 Kcal (651 kJ)
Calories from fat 95.53 Kcal
% Daily Value*
Total Fat 10.61g 8%
Cholesterol 51.38mg 8%
Sodium 67.97mg 1%
Potassium 174.66mg 2%
Total Carbs 4.45g 1%
Sugars 2.01g 4%
Dietary Fiber 0.31g 1%
Protein 11.02g 11%
Vitamin C 0.4mg 0%
Iron 1.3mg 4%
Calcium 19.1mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.9
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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