Joan's Simple Crab Dip

Prep Time: 5 Minutes

Cook Time: 10 Minutes

Ready In: 15 Minutes

Servings: 6

My mother-in-law makes this at her parties. It's a hit. I think you will love it.

Ingredients:

8 ounces cream cheese

1 (6 ounce) can bumble bee jumbo clump crabmeat

1 tablespoon creamy pureed horseradish

Directions:

1. Mix cream cheese, crab meat, and horseradish together in one bowl.
2. If it seems to thick, add a teaspoon of milk.
3. Preheat oven to 375°F.
4. Cook in oven until it starts to bubble.

By RecipeOfHealth.com