Jicama With Lime and Cilantro

Prep Time: 10 Minutes

Cook Time: 0 Minutes

Ready In: 10 Minutes

Servings: 4

Not sure where I found this, but it sounds simple and delicious.

Ingredients:

1 medium jicama, peeled and thinly sliced

salt

lime juice

1 -2 tablespoon fresh cilantro, finely chopped

Directions:

1. Arrange jicama slices on a large serving plate; sprinkle lightly with salt.
2. Sprinkle with lime juice and cilantro and serve.