Jeremys Mums Rice Pudding |
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Prep Time: 0 Minutes Cook Time: 90 Minutes |
Ready In: 90 Minutes Servings: 4 |
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My boyfriends mum's rice pudding. Its the best cause you dont have to stand over the stove stirring it for half an hour lke with most other creamed rice recipes. Ingredients:
1/2 cup rice |
1/4 cup sugar |
2 1/2 cups milk |
few shakes nutmeg |
few dots butter (i argue that the butter is unneccessary, but they tell me its what makes the crispy-like skin on top. bah-humbug to butter, says zoe the unicorn) |
Directions:
1. Put everything in a oven-proof dish and bake at 160C for an hour and a half.
2. Serve by its self or ice cream and fruit.
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