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Prep Time: 10 Minutes Cook Time: 20 Minutes |
Ready In: 30 Minutes Servings: 6 |
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I made this for my Husband James & he loves it! Ingredients:
1 lb hamburger |
2 (14 1/2 ounce) diced tomatoes, undrained |
1 (15 ounce) can tomato sauce |
1 (10 ounce) package elbow macaroni |
1/4 teaspoon cumin |
1/2 tablespoon garlic salt |
1/2 teaspoon onion powder |
1/2 teaspoon basil |
2 1/2 teaspoons chili powder |
1/2 teaspoon cayenne pepper |
Directions:
1. Brown Hamburger & drain. Combine tomatoes, sauce, & spices with the hamburger. Simmer for 5 minute Add macaroni & cook until tender.
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