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Prep Time: 30 Minutes Cook Time: 0 Minutes |
Ready In: 30 Minutes Servings: 60 |
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Use any flavor of JELL-O Brand Gelatin to flavor and give a punch of color to these fun and easy cookies. Ingredients:
3 1/2 cups flour |
1 teaspoon calumet baking powder |
1 1/2 cups butter or margarine, softened |
1 cup sugar |
2 pkg. (4 serving size) jell-o brand gelatin, any flavor, divided |
1 egg |
1 teaspoon vanilla |
Directions:
1. Preheat oven to 400 degrees F. Mix flour and baking powder; set aside. Beat butter in large bowl with electric mixer on medium speed until creamy. Gradually add sugar and 1 package of the dry gelatin, beating until light and fluffy. Add egg and vanilla; mix well. Gradually add flour mixture, beating until well blended after each addition.
2. Shape dough into 1-inch balls. Place, 2 inches apart, on ungreased baking sheets. Flatten with bottom of clean glass. Sprinkle with remaining dry gelatin.
3. Bake 8 to 10 minutes or until edges are lightly browned. Remove from baking sheets to wire racks. Cool completely. Store in tightly covered container at room temperature.
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