Jean's Potato Salad Recipe

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Ingredients:

Serving

6 medium-size baking potatoes, peeled and cut into 3/4-inch cubes (4 lb.)
1 1/2 tsp salt, divided
6 large eggs
4 green onions, white and light green parts only
1 medium-size green bell pepper, diced
4 celery ribs, diced (about 1 1/4 cups)
1 large carrot, shredded
1 cup mayonnaise
1/2 tsp pepper
garnishes: bibb lettuce leaves , green onions

Directions:

Bring potato, 1/2 tsp. salt, and water to cover to a boil in a large Dutch oven over medium heat, and cook 10 to 15 minutes or just until tender; drain.
Place eggs in a single layer in a stainless-steel saucepan. (Do not use nonstick.) Add water to a depth of 3 inches. Bring to a boil; cover, remove from heat, and let stand 15 minutes.
Meanwhile, chop green onions. Drain eggs, and return to pan. Fill pan with cold water and ice. Tap each egg firmly on the counter until cracks form all over the shell. Peel under cold running water. Chop eggs.
Stir together eggs, green onions, bell pepper, celery, and carrot in a large bowl; add potato, stirring gently to combine.
Stir together mayonnaise, pepper, and remaining 1 tsp. salt; add to potato mixture, stirring gently to coat. Season with salt to taste. Cover and chill 1 1/2 to 24 hours before serving. Garnish, if desired.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	2018.69 Kcal (8452 kJ)
Calories from fat	1755.31 Kcal
		% Daily Value*
Total Fat	195.03g	300%
Cholesterol	1208.4mg	403%
Sodium	5473.77mg	228%
Potassium	1239.21mg	26%
Total Carbs	25.72g	9%
Sugars	17.38g	70%
Dietary Fiber	7.41g	30%
Protein	43.78g	88%
Vitamin C	132.7mg	221%
Vitamin A	3.7mg	123%
Iron	56.9mg	316%
Calcium	298mg	30%

Amount Per 100 g
Calories	218.38 Kcal (914 kJ)
Calories from fat	189.89 Kcal
		% Daily Value*
Total Fat	21.1g	300%
Cholesterol	130.72mg	403%
Sodium	592.14mg	228%
Potassium	134.06mg	26%
Total Carbs	2.78g	9%
Sugars	1.88g	70%
Dietary Fiber	0.8g	30%
Protein	4.74g	88%
Vitamin C	14.4mg	221%
Vitamin A	0.4mg	123%
Iron	6.2mg	316%
Calcium	32.2mg	30%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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