1/3 cup liquid smoke flavoring (i used hickory) |
1/2 cup worcestershire sauce |
1/2 cup barbecue sauce (your choice of style) |
1 tablespoon dried thyme leaves |
1 tablespoon paprika |
1 tablespoon onion powder |
1 tablespoon garlic powder |
1 tablespoon ground cumin |
1 teaspoon salt |
1 teaspoon pepper |
1 teaspoon meat tenderizer |