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Japanese Salad
 
recipe image
Prep Time: 5 Minutes
Cook Time: 0 Minutes
Ready In: 5 Minutes
Servings: 8
A friend of my parents brought this salad to a party this past summer. It surely was interesting and sure is delicious.
Ingredients:
1 (12 ounce) package broccoli slaw mix
2 (3 ounce) packages beef-flavor ramen noodles or 2 (3 ounce) packages chicken-flavored ramen noodles
1 cup salted sunflower seeds
1 cup slivered almonds
2 green onions, chopped
1 cup canola oil
1/2 cup sugar
1/3 cup white vinegar
Directions:
1. Mix dressing and set in fridge.
2. Add every item but noodles and mix with dressing, when ready to eat crumble dry noodles and add to salad.
By RecipeOfHealth.com