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Japanese Mayonnaise Sauce
 
recipe image
Prep Time: 5 Minutes
Cook Time: 0 Minutes
Ready In: 5 Minutes
Servings: 10
Just like the one you'd get on a shrimp, chicken, or beef bowl!!
Ingredients:
2 cups mayonnaise
6 1/2 ounces water
1 1/2 tablespoons ketchup
2 tablespoons sugar
1 dash hot pepper sauce
2 teaspoons garlic powder
3/4 teaspoon paprika
1/4 teaspoon white pepper
1/4 teaspoon black pepper
1 pinch salt
Directions:
1. In blender or food processor combine the following:
2. mayonnaise.
3. water.
4. ketchup.
5. sugar.
6. hot pepper sauce.
7. garlic powder.
8. paprika.
9. white pepper.
10. black pepper.
11. salt.
12. Blend until smooth.
By RecipeOfHealth.com