Japanese Ghoulash

Prep Time: 5 Minutes

Cook Time: 5 Minutes

Ready In: 10 Minutes

Servings: 4

This is a super simple dinner that fills you up!

Ingredients:

2 1/2 cups cooked brown rice

1/2 cup ground beef

1 egg

1 carrot, finely diced

Directions:

1. Scramble egg.
2. Add ground beef, carrot, and rice to scrambled egg.
3. Cook until warmed.
4. Serve with soy sauce.