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Japanese Cabbage Salad II
 
recipe image
Prep Time: 0 Minutes
Cook Time: 0 Minutes
Ready In: 0 Minutes
Servings: 4
Ingredients:
4 tablespoons sesame seeds
4 tablespoons slivered almonds
2 packages ramen noodles (top ramen)
1 head of cabbage
4 -5 green onions, chopped
4 tablespoons sugar
1 cup oil (less 2 tbsp)
2 tablespoons sesame oil
1 teaspoon salt
1/2 teaspoon pepper
6 tablespoons rice vinegar
3 tablespoons lemon juice
Directions:
1. Mix dressing and marinate sliced cabbage and chopped onions for approximately 4 hours.
2. Toast sesame seeds, almonds and Ramen noodles on cookie sheet at 400 degrees.
3. Toss toasted items into marinated cabbage just before serving.
By RecipeOfHealth.com