 |
Prep Time: 20 Minutes Cook Time: 40 Minutes |
Ready In: 60 Minutes Servings: 8 |
|
Our kids love these to just eat plain with a side dish. They are delicious Ingredients:
1 1/2 lbs ground beef |
1/2 cup milk |
3/4 cup oatmeal |
1 teaspoon salt |
2 eggs |
pepper |
1/2 cup onion, chopped fine |
1 tablespoon worcestershire sauce |
1/2 cup brown sugar |
1 teaspoon prepared mustard |
1/4 cup vinegar |
1/4 cup barbecue sauce |
Directions:
1. Mix together & roll into little balls.
2. Place in a large casserole dish.
3. Mix items for sauce & bring to boil.
4. Pour over meatballs.
5. Bake 325* for 40 minutes.
|
|