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Jamaican Jerk Rub
 
recipe image
Prep Time: 5 Minutes
Cook Time: 0 Minutes
Ready In: 5 Minutes
Servings: 5
Nice and spicy, just the way I like it. How about you?
Ingredients:
1 1/2 teaspoons ground allspice
1 1/2 teaspoons dried thyme
1 teaspoon curry powder
1 1/2 teaspoons paprika
1 teaspoon sugar
1/2 teaspoon salt
3/4 teaspoon black pepper
1 1/2 teaspoons cayenne pepper
1/4 teaspoon grated nutmeg
1/4 teaspoon ground cinnamon
1/8 teaspoon ground cloves
Directions:
1. Mix together all spices thoroughly and store in an airtight container.
2. To use, rub on chicken, pork, or shrimp 15-20 minutes before grilling.
3. This recipe should do about 3 pounds of meat.
By RecipeOfHealth.com