 |
Prep Time: 10 Minutes Cook Time: 25 Minutes |
Ready In: 35 Minutes Servings: 4 |
|
Yummy!!!... What can I say... LOL The flour used in this recipe is a white flour with some wheat bran blended in.... You can buy this flour in packages at your local grocery store. Ingredients:
1/3 cup canola oil |
1/2 cup milk |
1 egg |
3/4 cup unsweetened applesauce |
2 cups white flour (eg. nutri blend) or 2 cups bran-rich flour (eg. nutri blend) |
2/3 cup sugar |
1 tablespoon baking powder |
1/4 teaspoon cinnamon |
1/4 teaspoon salt |
1/3 cup strawberry jam (or your preferred jam) |
Directions:
1. Preheat oven to 375 degrees F.
2. Grease 10 cups of a 12-cup muffin pan or line with paper liners.
3. Combine wet ingredients (excluding jam) in medium-sized bowl.
4. Add flour, powder, cinnamon and salt; stir until just combined.
5. Add jam, mixing lightly and divide evenly among the prepared muffin cups, pouring water into the 2 unused cups.
6. Bake in centre of preheated oven for 20-25 minutes or until golden brown. Cool in pan.
|
|