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Prep Time: 0 Minutes Cook Time: 15 Minutes |
Ready In: 15 Minutes Servings: 2 |
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Good side dish Ingredients:
4 jalapeno peppers, chopped |
3 cups corn |
3 cups lima beans |
3 cups green beans, chopped |
1 cup heavy cream |
2 tablespoons butter |
salt and pepper to taste |
Directions:
1. In a large pot, boil the corn, lima beans, and green beans. Drain.
2. Into vegetables, mix in jalapeno peppers, cream, and butter.
3. Heat over low flame until butter is melted.
4. Add salt and pepper to taste.
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