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Prep Time: 5 Minutes Cook Time: 10 Minutes |
Ready In: 15 Minutes Servings: 6 |
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This is a quick appetizer that is great for potlucks and snacks. Vary the amount of jalapenos you use depending on how hot they are. If you want milder poppers remove the seeds and inner membrane from the jalapeno. Ingredients:
4 ounces cream cheese (softened) |
1/4 cup ricotta cheese |
2 egg yolks |
1 cup panko breadcrumbs |
1/2 teaspoon paprika |
1/2 teaspoon garlic salt |
1/2 teaspoon onion flakes |
2 jalapenos (diced) |
Directions:
1. Combine all ingredients.
2. Form 1 balls.
3. Bake at 350F for 10-15 minutes.
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