 |
Prep Time: 20 Minutes Cook Time: 3 Minutes |
Ready In: 23 Minutes Servings: 8 |
|
Ingredients:
1 cup cornmeal |
1/2 cup self-rising flour |
1 tablespoon sugar |
1 1/2 teaspoons baking powder |
1/2 teaspoon salt |
1 egg, lightly beaten |
1 cup milk |
1/2 cup diced onion |
1 tablespoon diced jalapeno pepper |
oil (for deep frying) |
Directions:
1. In a bowl combine the cornmeal,flour,sugar,baking powder and salt.
2. Combine the egg,milk,onion and jalapeno pepper,stir into dry ingredients just until moistened.
3. Heat oif for deep frying to 375 degrees.
4. Drop batter by tablespoons into oil.
5. Fry for 2 minutes or until golden brown,turning occasionally.
6. Drain on paper towels.
|
|