Jalapeno-Blue Cheese Burgers |
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Prep Time: 15 Minutes Cook Time: 16 Minutes |
Ready In: 31 Minutes Servings: 4 |
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These delicious burgers will make you think twice about eating chicken! Ingredients:
2 pounds ground beef |
6 jalapeno peppers, seeded and chopped |
8 ounces crumbled blue cheese |
2 tablespoons onion powder |
2 tablespoons garlic powder |
2 tablespoons tamari or soy sauce |
2 teaspoons salt, or to taste |
4 slices swiss cheese |
4 hamburger buns, split |
Directions:
1. Preheat a grill for high heat.
2. In a large bowl, combine the ground beef, jalapeno peppers, blue cheese, onion powder, garlic powder, tamari and salt. Mix well using your hands. Pat lightly into 4 large fat patties.
3. Place patties on the grill, and cook for about 8 minutes per side, or until well done. Place a slice of cheese on top of each patty, and cover the grill until the cheese melts. Serve on buns with your favorite toppings.
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