It's Cherry Pie Time!! Recipe

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It's Cherry Pie Time!!
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Ingredients:

  • 4 lbs pitted cherries (2-3 cups=1 lb)
  • 2 1/2 cups sugar
  • 2 tbsp cornstarch

Directions:

  1. Add cherries to 3/4 cups of sugar and 1/3 cup water.
  2. Bring to boil and boil one minute.
  3. Add the rest of the sugar and corn starch, boil another minute.
  4. Put in sterilized jars.
  5. Process 10 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 133.29 Kcal (558 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 1.74mg 0%
Potassium 55.73mg 1%
Total Carbs 34.05g 11%
Sugars 30.47g 122%
Dietary Fiber 0.76g 3%
Protein 0.37g 1%
Vitamin C 1.5mg 2%
Calcium 4mg 0%
Amount Per 100 g
Calories 209.48 Kcal (877 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 2.73mg 0%
Potassium 87.59mg 1%
Total Carbs 53.51g 11%
Sugars 47.88g 122%
Dietary Fiber 1.19g 3%
Protein 0.59g 1%
Vitamin C 2.3mg 2%
Calcium 6.3mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.5
    Points
  • 4
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free

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