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Italian Turkey Roll-Ups
 
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Prep Time: 20 Minutes
Cook Time: 0 Minutes
Ready In: 20 Minutes
Servings: 6
These quick-and-easy wraps, with a fresh combination of creamy Havarti, turkey and veggies, have it all. They taste light, healthful and delectable, but will definitely fill you up, too. Serve with a salad, fruit or a bowl of soup. Kay Hedrick - Gibsonville, North Carolina
Ingredients:
1 package (8 ounces) fat-free cream cheese
1 tablespoon italian seasoning
1/2 teaspoon onion powder
1/4 teaspoon garlic powder
6 whole wheat tortillas (8 inches), room temperature
6 slices deli turkey
3 ounces havarti cheese, cut into six slices
1-1/2 cups shredded lettuce
3 plum tomatoes, thinly sliced
1 medium carrot, shredded
1 small cucumber, thinly sliced
3 thin slices red onion, separated into rings
Directions:
1. In a small bowl, beat the cream cheese, Italian seasoning, onion powder and garlic powder until smooth. Spread 1 heaping tablespoon over each tortilla. Layer each with a slice of turkey and cheese. Top with remaining ingredients. Roll up tightly and secure with toothpicks. Yield: 6 servings.
By RecipeOfHealth.com