Italian Tortellini Stew

Prep Time: 5 Minutes

Cook Time: 415 Minutes

Ready In: 420 Minutes

Servings: 4

Nice easy recipe but also tastes great. Originally from Just Crockpot Recipes ( )

Ingredients:

1 medium chopped onion

2 medium zucchini, chopped in 1 inch cubes

28 ounces vegetable broth or 28 ounces chicken broth

28 ounces undrained crushed tomatoes

15 ounces drained rinsed great northern beans

2 tablespoons dried basil

1/4 teaspoon salt

1/4 teaspoon fresh ground pepper

8 ounces uncooked dry cheese-filled egg tortellini

Directions:

1. Combine all ingredients except tortellini in crockpot.
2. Mix well.
3. Cover& cook on low setting for at least 6 hours.
4. When ready to serve, increase heat to high setting.
5. Add tortellini.
6. Cook an additional 20 minutes or until tortellini are soft.

By RecipeOfHealth.com