Italian Tomatoes

Prep Time: 10 Minutes

Cook Time: 0 Minutes

Ready In: 10 Minutes

Servings: 4

Mom made this all the time for us. Dad and I dipped hard, crusty bread into the remaining juices!! YUMMY! Great for a side dish.

Ingredients:

5 big ripe tomatoes

1 big white onion

1/2 bottle italian salad dressing

Directions:

1. Cut tomatoes into wedges (over the bowl).
2. Cut onion into slices.
3. Add Italian Salad dresing and mix thoroughly.
4. Refrigerate for one hour.