Italian Three Cheese Crispy Chicken |
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Prep Time: 10 Minutes Cook Time: 30 Minutes |
Ready In: 40 Minutes Servings: 4 |
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Baked in just 30 minutes, a panko crumb breading makes these baked chicken breasts extra crispy. Ingredients:
1 (10 ounce) tub philadelphia italian three cheese cooking creme, divided |
1 cup panko bread crumbs |
4 (4 ounce) boneless skinless chicken breasts |
Directions:
1. Heat oven to 375 degrees F.
2. Cover baking sheet with parchment. Spoon 3/4 cup Cooking Creme into shallow dish. Mix remaining Cooking Creme and bread crumbs in separate shallow dish.
3. Dip chicken, 1 breast at a time, in Cooking Creme then in crumb mixture, turning to evenly coat both sides of each breast. Place on prepared baking sheet.
4. Bake 30 to 35 min. or until chicken is done (170 degrees F).
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