Italian Sausage Mushrooms |
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Prep Time: 0 Minutes Cook Time: 30 Minutes |
Ready In: 30 Minutes Servings: 2 |
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These are easy to do. My husband loves stuffed mushrooms. Ingredients:
1 lb italian sausage |
24 med fresh mushrooms |
2 pkgs cream cheese softened |
4 t fresh parsley |
Directions:
1. In a skillet brown the sausage until not pink.
2. Remove and discard mushroom stems.
3. Place on a microwave safe plate
4. Microwave for 2 minutes uncovered, drain
5. In small bowl combine the rest of the ingredients
6. Spoon into caps.
7. Cover and microwave at 70% for 5-7 minutes or unitl heated through, drain.
8. Let stand 5 minutes sprinkle with parsley.
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