Italian Sausage Casserole |
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Prep Time: 15 Minutes Cook Time: 1 Minutes |
Ready In: 16 Minutes Servings: 4 |
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A simple recipe for a quick dinner. You can use sweet or hot sausage. Ingredients:
1 red pepper, julienned |
1 green pepper, julienned |
1 1/2 lbs italian sausage, browned and cut into 2 inch pieces |
2 onions, sliced |
2 medium potatoes, diced in 1 inch pieces |
2 tablespoons dried basil |
salt and pepper |
1 (28 ounce) can diced tomatoes, diced with juice |
Directions:
1. Combine all ingredients in a large casserole and bake covered in 350 degree oven for about 1 1/2 hours.
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