Print Recipe
Italian Rounds
 
recipe image
Prep Time: 10 Minutes
Cook Time: 13 Minutes
Ready In: 23 Minutes
Servings: 8
Fast and different way to have biscuits. Very good and can be used with any type of meal
Ingredients:
2/3 cup parmesan cheese
1/2 cup mayonnaise, no low fat
1/4 teaspoon basil
1/4 teaspoon garlic salt
1/4 teaspoon oregano
1 (12 ounce) package refrigerated buttermilk biscuits
Directions:
1. In bowl combine parmesan cheese, real mayonnaise and spices.
2. Place biscuits on cookie sheet and let stand for 5 minutes.
3. Flatten biscuits into circles.
4. Place some of the mixture on top of each biscuit.
5. Bake at 400°F for 10-13 minutes (needs to be golden brown).
By RecipeOfHealth.com