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Italian Pretzels
 
recipe image
Prep Time: 5 Minutes
Cook Time: 0 Minutes
Ready In: 5 Minutes
Servings: 2
These super-easy, microwave-quick munchies are always a hit at parties. They disappear so fast, I have to make a double-batch to ensure there will be enough.—Carrie Rogers, North Wilkesboro, North Carolina
Ingredients:
2 cups miniature pretzels
1 tablespoon butter, melted
1-1/2 teaspoons spaghetti sauce mix
1-1/2 teaspoons grated parmesan cheese
Directions:
1. Place pretzels in a microwave-safe bowl. Combine butter and spaghetti sauce mix; pour over pretzels and toss to coat evenly. Microwave on high for 1-2 minutes or until pretzels are toasted, stirring every 30 seconds. Immediately sprinkle with cheese; toss to coat. Cool. Yield: 2 cups.
By RecipeOfHealth.com