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Italian Porketta
 
recipe image
Prep Time: 5 Minutes
Cook Time: 60 Minutes
Ready In: 65 Minutes
Servings: 10
Taken from the 100 Best Italian recipes - brand names
Ingredients:
3 lbs boneless pork roast
3 tablespoons dill seeds
1 tablespoon fennel seed
1 teaspoon lemon pepper
1/4 teaspoon onion powder
1/4 teaspoon garlic powder
1/4 teaspoon dried oregano
Directions:
1. Combine seasonings together and coast roast with mixture.
2. Roast in shallow pan at 325 degrees for 45 minutes to 1 hour, until meat therometer reads 155 degrees.
3. Let roast rest 5 to 10 minutes before carving.
By RecipeOfHealth.com