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Italian Pasta Salad
 
recipe image
Prep Time: 15 Minutes
Cook Time: 15 Minutes
Ready In: 30 Minutes
Servings: 10
Cold salad - perfect to go alongside a Barbecue!
Ingredients:
12 ounces bow tie pasta (or your fav shape, i prefer barilla and cook al-dente)
1/2 cup approx. kraft italian dressing
1/2 cup cubed mozzarella cheddar blend cheese
1/2 cup cubed combo ham (i use spam) or 1/2 cup salami (i use spam) or 1/2 cup pepperoni (i use spam)
1/2 cup frozen peas
1/4 cup parmesan cheese, grated
Directions:
1. Boil Pasta, Drain, then place aside.
2. Boil Peas, set aside.
3. Cube cheeses, and meats combo.
4. In a large mixing bowl (3QT), Place pasta, peas, meats, then add salad dressing and mix with wooden spoon, till blended (use more/less according to preference).
5. Sprinkle Grated Cheese on top of salad.
6. Refrigerate for at least 4 hours or overnite works best as flavors blend.
By RecipeOfHealth.com