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Prep Time: 30 Minutes Cook Time: 0 Minutes |
Ready In: 30 Minutes Servings: 48 |
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Quick, easy, delicious, colorful and impressive! This is one great recipe to serve with a refreshing white wine to unexpected guests. Easily doubled for a crowd.â Heather Nygren - Cumming, Georgia Ingredients:
4 ounces cream cheese, softened |
48 triscuits or other crackers |
1/4 cup prepared pesto |
1/4 cup oil-packed sun-dried tomatoes, patted dry and thinly sliced |
Directions:
1. Spread cream cheese on each cracker. Top with pesto and a tomato slice. Serve immediately. Yield: 4 dozen.
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