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Italian Flag Tortellini
 
recipe image
Prep Time: 5 Minutes
Cook Time: 20 Minutes
Ready In: 25 Minutes
Servings: 4
Yummy and easy to make, this pleases even the pickiest of kids.
Ingredients:
1 lb frozen broccoli
4 garlic cloves, chopped
9 ounces fresh whole wheat cheese tortellini
1 (14 ounce) can of diced italian tomatoes
1 tablespoon italian seasoning
1 tablespoon olive oil
1/2 teaspoon fresh ground black pepper
1 cup grated parmesan cheese
Directions:
1. Thaw the Broccoli.
2. Bring a large pot of water to boil for the tortellini.
3. Meanwhile, coat a very large skilet with olive oil. Add the broccoli and pepper and saute' for about 2 minutes Then, add the garlic an saute for another 2 minutes Then, add the tomatoes and Italian Seasoning and let it simmer over a low/medium heat for around 15 minutes.
4. Cook the tortellini to package directions. When it is finished, combine the tortellini wth the broccoli mixture and serve with grated parmesan cheese.
By RecipeOfHealth.com