Italian Dressing Recipe

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Italian Dressing
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Ingredients:

  • 3/4 cup olive oil
  • 1/3 cup cider vinegar
  • 2 tbsp water
  • 1 tsp sugar
  • 1 tsp salt (optional)
  • 3/4 tsp dried thyme
  • 1/2 tsp celery seed
  • 1/4 tsp italian seasoning
  • 1/4 tsp lemon pepper
  • 1/4 tsp paprika

Directions:

  1. Combine ingredients in a jar with a tight filling lid.
  2. Shake well.
  3. Pour over greens and toss gently.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 254.23 Kcal (1064 kJ)
Calories from fat 252.49 Kcal
% Daily Value*
Total Fat 28.05g 43%
Cholesterol 0.1mg 0%
Sodium 393.59mg 16%
Potassium 18.38mg 0%
Total Carbs 0.98g 0%
Sugars 0.45g 2%
Dietary Fiber 0.12g 0%
Protein 0.14g 0%
Vitamin C 0.6mg 1%
Iron 0.3mg 1%
Calcium 8.3mg 1%
Amount Per 100 g
Calories 512.36 Kcal (2145 kJ)
Calories from fat 508.86 Kcal
% Daily Value*
Total Fat 56.54g 43%
Cholesterol 0.2mg 0%
Sodium 793.21mg 16%
Potassium 37.05mg 0%
Total Carbs 1.98g 0%
Sugars 0.92g 2%
Dietary Fiber 0.23g 0%
Protein 0.27g 0%
Vitamin C 1.2mg 1%
Iron 0.5mg 1%
Calcium 16.6mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.4
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free

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