Print Recipe
Italian Chicken Pasta Toss
recipe image
Prep Time: 15 Minutes
Cook Time: 20 Minutes
Ready In: 35 Minutes
Servings: 6
I love pasta and recipes that are easy to throw together and taste delicious. This recipe fits in that category. It makes such a nice meal for a quick weeknight dinner when things are hectic. I hope you enjoy it as much as we do!
8 ounces spaghetti
1/2 cup italian salad dressing
1 tablespoon olive oil
2 tomatoes, chopped
2 cups cubed cooked chicken
1 cup grated parmesan cheese
1. In a large pot with boiling salted water cook pasta until al dente; Drain.
2. In a large saucepan heat the Italian dressing and olive oil together over medium heat.
3. Add drained spaghetti; toss well to coat.
4. Add chopped tomatoes, cooked chicken, and grated Parmesan cheese and toss lightly.
5. Serve warm.