Italian Butter Cookies That Contain No Butter |
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Prep Time: 5 Minutes Cook Time: 15 Minutes |
Ready In: 20 Minutes Servings: 6 |
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These are a moist easy cookie made in the food processor that taste delicious and stay fresh longer than most cookies. Ingredients:
1 cup crisco cooking oil |
1 teaspoon lemon juice |
1 teaspoon almond extract |
1 teaspoon vanilla extract |
3 eggs |
1/4 cup orange juice |
orange zest |
3 1/2 cups flour |
1 cup sugar |
3 teaspoons baking powder |
4 tablespoons butter, softened |
3 cups powdered sugar |
1/4 cup milk |
1 teaspoon orange juice |
2 teaspoons grated orange rind |
Directions:
1. process first 9 ingredients in food processor till smooth.
2. mixture will be thick.
3. bake at 350 degrees 10- 12 minutes don't overcook.
4. prepare frosting and frost.
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