Print Recipe
Israeli Salad
 
recipe image
Prep Time: 5 Minutes
Cook Time: 0 Minutes
Ready In: 5 Minutes
Servings: 4
This is a very simple and refreshing salad. My grandfather used to prepare this for us as kids. It goes well in a pita with hummus, or on the side with just about anything. Alot of the ingredients are also interchangable, and depend on your taste buds. I really like this salad tossed in some tahini sauce.
Ingredients:
1 cucumber
3 tomatoes
1 green pepper
1 carrot
1/2 small onion
green olives
chives (optional)
1 tablespoon olive oil
1 tablespoon fresh lemon juice
salt and pepper
za'atar spice mix (optiona)
Directions:
1. Chop all the vegetables into small pieces, and slice the olives.
2. Toss the ingredients together, and sprinkle with the olive oil, lemon juice and salt and pepper.
3. Add more flavor if you want.
4. Serve well chilled.
By RecipeOfHealth.com