Island Fruit and Mixed Green Salad Recipe

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Island Fruit and Mixed Green Salad
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Ingredients:

Directions:

  1. For the vinaigrette:
  2. Whisk together the pineapple juice, red wine vinegar, shallot and salt and pepper. Slowly incorporate the canola oil. Taste, for seasoning.
  3. For the salad:
  4. In a large salad bowl, toss together the mango, papaya, cranberries, banana chips and macadamia nuts with 1 cup of the vinaigrette. Season lightly with salt and pepper. Place the mizuna on a large serving tray and top with the mixed fruit. (The salad greens hold up longer if only the fruit is tossed with the vinaigrette. However, if serving promptly, combine the greens and the fruit and toss with the vinaigrette.) Drizzle the salad with the extra dressing or serve on the side.
  5. Professional Recipe: This recipe was provided by a chef, restaurant or culinary professional and makes a large quantity. The Food Network Kitchens chefs have not tested this recipe in the proportions indicated and therefore cannot make any representation as to the results.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 706.79 Kcal (2959 kJ)
Calories from fat 545.34 Kcal
% Daily Value*
Total Fat 60.59g 93%
Sodium 533.13mg 22%
Potassium 282.25mg 6%
Total Carbs 35.32g 12%
Sugars 22.9g 92%
Dietary Fiber 7.15g 29%
Protein 11.66g 23%
Vitamin C 30.3mg 50%
Iron 0.7mg 4%
Calcium 26.4mg 3%
Amount Per 100 g
Calories 205.75 Kcal (861 kJ)
Calories from fat 158.75 Kcal
% Daily Value*
Total Fat 17.64g 93%
Sodium 155.2mg 22%
Potassium 82.17mg 6%
Total Carbs 10.28g 12%
Sugars 6.67g 92%
Dietary Fiber 2.08g 29%
Protein 3.39g 23%
Vitamin C 8.8mg 50%
Iron 0.2mg 4%
Calcium 7.7mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 18.4
    Points
  • 20
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free

Bad Points

  • High in Sodium

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