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Prep Time: 5 Minutes Cook Time: 0 Minutes |
Ready In: 5 Minutes Servings: 8 |
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If you prefer not to use rum, just leave it out—the delicious flavors will still come through. Ingredients:
1 1/2 cups hulled strawberries, chopped (about 12 large) |
1 (8-ounce) can pineapple tidbits in juice, drained |
1 large naval orange, peeled and chopped (about 3/4 cup) |
1/3 cup flaked sweetened coconut, toasted |
1 cubed peeled kiwifruit |
2 tablespoons dark rum |
Directions:
1. Combine all ingredients in a medium bowl; toss gently. Let stand 15 minutes before serving.
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