Irish Potato Salad with Apples |
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Prep Time: 20 Minutes Cook Time: 20 Minutes |
Ready In: 40 Minutes Servings: 2 |
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Ingredients:
2 pounds red potatoes, halved |
1 white onion, diced |
5 stalks celery, diced |
1 bunch green onions, diced |
1 cup mayonnaise |
i cup diced green apples |
1 bunch parsley, leaves chopped |
salt and pepper |
1/2 cup cider vinegar |
1 teaspoon celery seed |
1/2 teaspoon cayenne pepper |
1 lemon |
Directions:
1. Boil potatoes until fork tender. Remove from water and cool. When cool, add the rest of the ingredients and mix together.
2. Home Cook Recipe: A viewer or guest of the show, who may not be a professional cook, provided this recipe. The Food Network Kitchen have not tested this recipe and therefore cannot make representation as to the results.
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