Irish Float

Prep Time: 2 Minutes

Cook Time: 0 Minutes

Ready In: 2 Minutes

Servings: 2

Ingredients:

4 cups ice

3/4 cup canned sweetened coconut cream (coco lopez)

6 tablespoons coffee liqueur

6 tablespoons irish cream

chocolate shavings

Directions:

1. Blend first 4 ingredients in blender until smooth.
2. Pour into 2 tall glasses.
3. Sprinkle with chocolate and serve.