Irish Cream Bundt Cake

Prep Time: 0 Minutes

Cook Time: 45 Minutes

Ready In: 45 Minutes

Servings: 10

I've been going through my recipe box and finding lots of long lost recipes...This is one

Ingredients:

1 box (18.25 oz.) yellow cake mix

1 pkg. instant chocolate pudding

3/4 cup oil (i use canola)

1/4 cup water

1/4 cup vodka

1/4 cup irish cream liqueur

4 eggs

Directions:

1. Preheat oven to 350
2. Add all ingredients to mixing bowl and beat until smooth
3. Grease and flour bundt pan
4. Bake 45 minutes
5. Cool on rack